Innkeeper
Pamela Murski’s background is diverse and her rich life experiences have woven a colorful tapestry. As a child she lived in the city and learned proper etiquette surrounded by culture while at the same time making weekend trips to the rural hometown of her mother, where she learned to appreciate the simple goodness of fresh air and fresh food.
That appreciation grew when Pamela moved to the country with her parents. She found herself rising before dawn to help work the family farm, including milking the cow, feeding livestock, gathering eggs and working the “organic” garden- before anyone knew what “organic” meant!
She was taught the fine art of canning and preserving by her mother and still enjoys gathering grapes and dewberries from wild vines to make her delicious jams and jellies. Not only will she share lessons on food, but lessons on life in the country!
After graduating from Texas A&M with a Masters, Pamela dove into organic gardening and cooking with herbs. Her husband Bookie and sons Will and Zach are her biggest fans, and when home can be found hanging out in her kitchen waiting for the next great meal.
At Murski Homestead B&B we offer more than just a bed and breakfast…. Enjoy cooking classes & culinary vacations in a relaxing getaway setting at a Texas ranch bed and breakfast…. Celebrate your wedding day Texas style at an antique home in Brenham TX in the country— regardless of your pleasure, it’s a wonderful experience!
Click here for Cooking Class and Vacation availability and details
