Cooking Classes & Foodie Events

Foodie events are all about creating memorable experiences in a relaxing atmosphere, leave with recipes that you can duplicate at home!

Enjoy the experience of a Foodie Event or Private Cooking Class at the ranch. We offer classes and lessons in culinary herbs and cooking in Brenham, near Chappell Hill and Round Top, Texas. Choose from a demo style or hands-on cooking class at Murski Homestead B&B, a country ranch bed and breakfast in Brenham Texas, an hour away from Houston and Austin, Texas.

At a foodie event, guests determine the depth of their involvement. These events are all about creating memorable experiences in a relaxing atmosphere involving food and take home recipes that you can duplicate for friends and family!

#1: Foodie Events: Texas Homestead Culinary Adventure

2 night/3 day package includes:

  • Lodging for 2 Nights, Murski Homestead — Two (Double Occupancy)
  • Day of Check in Welcome: Hors d’oeuvres & Cocktails 5:00 — 6:00 P.M.
  • Full Breakfast Both Mornings of Your Stay
  • Farmer’s Market Visit, Seasonal Wednesdays & Saturdays
  • Harvesting from the B&B Gardens, Seasonal Herbs, Flowers, Fruits, Vegetables
  • Hands-On Cooking Class, day after arrival starting at 10:00 A.M.
  • Local Wine Tasting with Meal prepared during class

Your Texas Homestead Culinary Adventure will take place at Murski Homestead, a romantic bed and breakfast where the Foodie events are specially organized for those who love food and new experiences. Menus are developed fresh for each new class and focus on a mix of seasonal, fresh and ethnic fusion style cuisines. Featuring Hands-On cooking classes where you will be learning from the Murski Homestead Cooking Instructor & Innkeeper, a visit to an authentic Texas-style Farmer’s Market (seasonal), harvesting herbs, flowers, fruits and vegetables from our B&B gardens and enjoying a Wine tasting of local favorites with the meal we have prepared during our class. At the end of your adventure, you will take home memories made during your stay, new cooking & food tips and skills, plus some of the Recipes that you learned here to start your own Southern traditions. Click Here For Pricing &  to Book Your Culinary Adventure Today!

#2: Private Cooking Classes

Can’t come for a Foodie Event or want a class tailored just for you and your mate or friends? Then book our Private Cooking Class and we will design it just for you! Click Here for availability & pricing. We will get in touch with you to discuss all the details!

Enjoy your cooking vacation Texas style with us!

Cooking Class Guest Review: "A Weekend to Remember"Food at Murski Homestead Bed and Breakfast "Where do I begin? Our weekend at Murski Homestead was one I will never forget from Friday's welcome which included what Pamela calls "heavy appetizer" (a gourmet feast) to our Sunday morning departure. The Murski Homestead is only about an hour and 1/2 from Houston but it felt like we had left the "big city" behind. The ride up the winding gravel road with donkeys and cows grazing peacefully ends at the top of a hill overlooking the charming hamlet of Brenham. I could feel the stress slipping away.
But I have to admit the most impressive part of the weekend was the opportunity to talk to and cook with Pamela. She is a master chef who grows her own herbs in winding beds. Saturday morning, she and I picked the herbs and lettuces we would use in preparing our truly magnificent meal Saturday night. Later in the day she drove us to a chili cook off and wine tasting at Windy Hill Winery where a world class guitarist played for us while we savored chili and wine with the locals.

Banana SouffleOn our return to the homestead, she and I began to prepare our Saturday night meal. I was allowed to do as much or as little as wanted to in the commercial kitchen while my husband enjoyed visiting with the animals. outdoors, worked a little on a jigsaw puzzle, and generally "vegged out". I chose to take advantage of learning as much as I possibly could about preparing the savory blue cheese appetizer, osso buco beef shanks, roasted winter vegetables with balsamic vinegar and EVOO, and couscous with dried cherries and fresh roasted hazelnuts. When my husband and I sat down to begin our feast, Pamela whipped together a truly elegant banana soufflé for our dessert. What a meal!! Murski Homestead offers a unique combination of traditional bed and breakfast amenities with an opportunity to receive some individual cooking lessons from a master chef. I know we will be back."

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