On a recent to trip to Blackwood, an educational land institute within a 30 minute beautiful drive from BrenhamTexas, I was delighted to see the way that the land has been preserved through gardens and nature through sustainable practices. A formerly neglected tract of land has been turned into a living learning environment at Blackwood, including the construction of an amazing straw bale home. It inspires me with my gardens and attempts to work with the land and ecosystems that exist naturally at the ranch. Encouraging our cooking class participants to shop, eat and live locally is part of our philosophy here at the ranch.
Audra & Keith Tie the Knot...
Ginger Ice Cream...
Antique Rose Emporium & Chef Tai’s Mobile Food Truck...
DIY Powder Sugar & Brown Sugar...